{"id":7345,"date":"2018-11-25T19:43:03","date_gmt":"2018-11-25T18:43:03","guid":{"rendered":"https:\/\/albinario.de\/our-menu\/"},"modified":"2026-05-12T12:25:56","modified_gmt":"2026-05-12T10:25:56","slug":"our-menu","status":"publish","type":"page","link":"https:\/\/albinario.de\/en\/our-menu\/","title":{"rendered":"Our Menu"},"content":{"rendered":"

[et_pb_section fb_built=”1″ fullwidth=”on” disabled_on=”off|off|off” admin_label=”Hero” _builder_version=”4.16″ background_color=”#1f1f1f” parallax=”on” custom_padding=”|||” transparent_background=”on” global_colors_info=”{}”][et_pb_fullwidth_header title=”OUR MENU” text_orientation=”center” background_overlay_color=”rgba(2,2,2,0.71)” subhead_font_color=”#bebebe” _builder_version=”4.27.6″ title_font=”albinario 2||||||||” title_text_color=”#afafaf” title_font_size=”35px” title_line_height=”1.3em” content_font=”Montserrat||||” content_text_color=”#bfbfbf” content_font_size=”19px” content_line_height=”1.8em” subhead_font=”Montserrat||||” subhead_text_color=”#bebebe” subhead_line_height=”1.8em” background_color=”rgba(255, 255, 255, 0)” background_image=”https:\/\/albinario.de\/wp-content\/uploads\/2020\/07\/20200704_153438.jpg” custom_padding=”5%||5%|” animation_style=”zoom” animation_duration=”1500ms” animation_intensity_zoom=”4%” hover_enabled=”0″ title_line_height_last_edited=”off|desktop” global_colors_info=”{}” button_one_text_size__hover_enabled=”off” button_two_text_size__hover_enabled=”off” button_one_text_color__hover_enabled=”off” button_two_text_color__hover_enabled=”off” button_one_border_width__hover_enabled=”off” button_two_border_width__hover_enabled=”off” button_one_border_color__hover_enabled=”off” button_two_border_color__hover_enabled=”off” button_one_border_radius__hover_enabled=”off” button_two_border_radius__hover_enabled=”off” button_one_letter_spacing__hover_enabled=”off” button_two_letter_spacing__hover_enabled=”off” button_one_bg_color__hover_enabled=”off” button_two_bg_color__hover_enabled=”off” sticky_enabled=”0″]Alternatively, you can download the map here.<\/a>[\/et_pb_fullwidth_header][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Antipasti und Salate” _builder_version=”4.16″ background_color=”#ffffff” background_position=”top_left” custom_padding=”3px|0px|7px|0px||” collapsed=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ global_colors_info=”{}”]<\/p>\n

<\/h2>\n

Appetizers<\/h2>\n

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Antipasto del Binario<\/strong><\/p>\n

Fine selection of Italian appetizers for two people, served with freshly baked pizza bread from the stone oven<\/p>\n

\u20ac26.90<\/em><\/p>\n

Arancino Siciliano su letto di Pomodoro<\/strong><\/p>\n

Golden-brown fried rice balls in traditional Sicilian style, served
on aromatic tomato sauce and garnished with fresh basil.<\/p>\n

\u20ac9.90<\/em><\/p>\n

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Foccacia con Porchetta<\/strong><\/p>\n

Homemade pizza bread with fresh herbs, garlic and thinly sliced suckling pig ham<\/p>\n

\u20ac13.90<\/em><\/p>\n

Caprese di Bufala e Pomodori con Basilico<\/strong><\/p>\n

Tender buffalo mozzarella with sun-ripened tomatoes and fresh
basil, finished with high-quality organic olive oil.<\/p>\n

\u20ac13.90<\/em><\/p>\n

Carpaccio di Manzo con Castagne Noci e Parmigiano<\/strong><\/p>\n

Tender beef carpaccio, marinated in fine organic olive oil and balsamic vinegar,
served with fresh arugula, cherry tomatoes, and freshly shaved Parmesan.<\/p>\n

\u20ac14.90<\/em><\/p>\n

Tortino di Verdure al Parmigiano e Tim\u00f3<\/strong><\/p>\n

Italian vegetable tart, served on creamy Parmesan sauce and
finished with fresh thyme.<\/p>\n

\u20ac9.90<\/em><\/p>\n

Insalatina Estiva<\/strong><\/p>\n

Colorful seasonal mixed salad with fresh vegetables and
herb croutons, dressed with a classic olive oil-balsamic vinaigrette.<\/p>\n

\u20ac7.90<\/em><\/p>\n

<\/em><\/p>\n

<\/em><\/p>\n

Primi Piatti di Pasta<\/h2>\n

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Gnocchi alla Sorrentina<\/strong><\/p>\n

Fresh gnocchi in aromatic tomato sauce, refined with mozzarella,
a hint of garlic, and fresh basil.<\/p>\n

\u20ac16.90<\/em><\/p>\n

Tagliatelle al Tartufo<\/strong><\/p>\n

Homemade tagliatelle in creamy truffle sauce, refined with black truffle and freshly grated Parmesan cheese<\/p>\n

\u20ac19.90<\/em><\/p>\n

Orecchiette Salsiccia e Peperoni<\/strong><\/p>\n

Orecchiette with fried salsiccia, bell peppers, black olives, and
onions, finished with fresh basil and shaved Parmesan.<\/p>\n

\u20ac17.90<\/em><\/p>\n

Spaghetti con Scampi Pomodorini e Zucchine<\/strong><\/p>\n

Spaghetti with fried shrimp, cherry tomatoes, and zucchini, refined
in a delicate white wine and herb sauce.<\/p>\n

\u20ac18.90<\/em><\/p>\n

<\/em><\/p>\n

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Le Pizze Classiche<\/h2>\n

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Margherita Classica (A,G)<\/strong><\/p>\n

The Italian classic: tomato sauce, Fior di Latte mozzarella, fresh basil and organic olive oil<\/p>\n

\u20ac13.90<\/em><\/p>\n

La Marinara (A,G)<\/strong><\/p>\n

Fine tomato sauce with fresh basil, garlic, oregano and a dash of organic olive oil<\/p>\n

\u20ac13.90<\/em><\/p>\n

Tonno e Cipolla (A,D,G)<\/strong><\/p>\n

Tomato sauce, Fior di Latte mozzarella, fine tuna and red onions<\/p>\n

\u20ac14.90<\/em><\/p>\n

Vegetariana (A,G)<\/strong><\/p>\n

Tomato sauce, Fior di Latte mozzarella and a colorful selection of grilled vegetables<\/p>\n

\u20ac14.90<\/em><\/p>\n

Napoli (A,D,G)<\/strong><\/p>\n

Tomato sauce, Fior di Latte mozzarella, fine anchovies, spicy capers and olives<\/p>\n

\u20ac14.90<\/em><\/p>\n

Al Binario (A,G)<\/strong><\/p>\n

Tomato sauce, Fior di Latte mozzarella, salami, Prosciutto-Cotto and fresh mushrooms<\/p>\n

\u20ac14.90<\/em><\/p>\n

Quattro Formaggi (A,G)<\/strong><\/p>\n

Tomato sauce, a creamy combination of Fior di Latte mozzarella, spicy Gorgonzola, Grana Padano and smoked Scamorza<\/p>\n

\u20ac15.90<\/em><\/p>\n

La Capricciosa (A,G)<\/strong><\/p>\n

Fresh tomato sauce, Fior di Latte mozzarella, juicy prosciutto, fresh mushrooms, artichokes and olives<\/p>\n

\u20ac15.90<\/em><\/p>\n

La Diavola (A,G)<\/strong><\/p>\n

Tomato sauce, Fior di Latte mozzarella, Calabrian spicy salami, fiery ‘Nduja, creamy stracciatella and chili<\/p>\n

\u20ac15.90<\/em><\/p>\n

Nostrana (A,G)<\/strong><\/p>\n

Tomato sauce, Fior di Latte mozzarella, spicy pepperoni sausage and marinated sheep cheese<\/p>\n

\u20ac15.90<\/em><\/p>\n

Boscaiola (A,G)<\/strong><\/p>\n

Tomato sauce, Fior di Latte mozzarella, hearty salsiccia, fresh mushrooms and cherry tomatoes<\/p>\n

\u20ac15.90<\/em><\/p>\n

Rucoletta (A,G)<\/strong><\/p>\n

Tomato sauce, Fior di Latte mozzarella, fresh arugula, marinated tomatoes, tender Parma ham and finely grated Parmesan cheese<\/p>\n

\u20ac16.90<\/em><\/p>\n

Scampi (A,B,G)<\/strong><\/p>\n

Tomato sauce, Fior di Latte mozzarella, marinated scampi, juicy crabs, refined with fresh garlic<\/p>\n

\u20ac16.90<\/em><\/p>\n

Healthy body? Eat Italian! <\/em><\/p>\n

<\/em><\/p>\n

<\/em><\/p>\n

Le Pizze Speciali<\/h2>\n

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La Pizza al Pesto<\/strong><\/p>\n

Fresh basil pesto with Fior di Latte mozzarella, arugula, sweet cherry tomatoes, roasted pine nuts and Grana Padano<\/p>\n

\u20ac15.90<\/em><\/p>\n

Calzone Siciliano<\/strong><\/p>\n

Oven-baked calzone with tomato sauce, Fior di Latte mozzarella, spicy salsiccia, crispy eggplants and garlic<\/p>\n

\u20ac16.90<\/em><\/p>\n

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Al Tartufo Nero<\/strong><\/p>\n

Fine truffle cream with Fior di Latte mozzarella, tender Parma ham, Parmesan cheese and organic olive oil, with freshly shaved black truffle<\/p>\n

\u20ac18.90<\/em><\/p>\n

Tom<\/strong><\/p>\n

Tomato sauce with Fior di Latte mozzarella, refined with marinated scampi, crabs, salmon fillet, cherry tomatoes and garlic<\/p>\n

\u20ac18.90<\/em><\/p>\n

La Fiorentina<\/strong><\/p>\n

Tomato sauce, Fior di Latte mozzarella, with fresh arugula, approx. 130 g tender Black Angus steak strips and shaved Parmesan<\/p>\n

\u20ac18.90<\/em><\/p>\n

*We are happy to serve your pizza with our new multi-grain spelt dough – Surcharge: \u20ac2.50<\/span><\/strong><\/p>\n

*Basic topping: tomato sauce and mozzarella
*All pizzas have a diameter of approx. 30 cm<\/p>\n

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Secondi<\/h2>\n

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Bistecca di Manzo del Binario<\/strong><\/p>\n

Grilled Black Angus steak with fresh herbs, peperoncino and garlic, served with vegetables and rosemary potatoes<\/p>\n

\u20ac31.90<\/em><\/p>\n

Paillarda di Vitello con Rucola e Parmigiano<\/strong><\/p>\n

Tender, thinly sliced grilled veal, served with arugula,
cherry tomatoes, and shaved Parmesan, accompanied by rosemary potatoes.<\/p>\n

\u20ac29.90<\/em><\/p>\n

Petto di Pollo al Rosamarino e Tim\u00f3<\/strong><\/p>\n

Grilled corn-fed chicken breast, flavored with fresh rosemary and
thyme, served on a delicate herb jus, with vegetables and
rosemary potatoes.<\/p>\n

\u20ac26.90<\/em><\/p>\n

<\/em><\/p>\n

<\/em><\/p>\n

Insalate<\/h2>\n

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Insalata Estiva e Tagliata di Manzo<\/strong><\/p>\n

Sliced Black Angus beef steak (approx. 180g)
on fresh seasonal salad with olive oil-balsamic dressing,
cherry tomatoes, and shaved Parmesan.<\/p>\n

\u20ac23.90<\/em><\/p>\n

Insalata Mista con Filetto di Salmone alla Griglia<\/strong><\/p>\n

Seasonal mixed salad with grilled salmon fillet and fresh
herbs, finished with homemade Mediterranean dressing.<\/p>\n

\u20ac22.90<\/em><\/p>\n

Insalata di Bulgur e Petto di Pollo alla Griglia<\/strong><\/p>\n

Sliced, grilled herb-corn-fed chicken breast on bulgur salad with
chickpeas, bell peppers, and cherry tomatoes, finished with fresh mint.<\/p>\n

\u20ac21.90<\/em><\/p>\n

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Dolci<\/h2>\n

Espresso Affogato<\/strong><\/p>\n

Two scoops of vanilla ice cream, drowned in hot espresso and served
with whipped cream.<\/p>\n

\u20ac8.90<\/em><\/p>\n

Tiramisu della Nonna<\/strong><\/p>\n

Homemade Tiramisu according to grandmother’s traditional recipe, with
ladyfingers, espresso, mascarpone, and fine cocoa.<\/p>\n

\u20ac8.90<\/em><\/p>\n

Sorbetto del Binario<\/strong><\/p>\n

Homemade sorbet, house style.<\/p>\n

\u20ac8.90<\/em><\/p>\n

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Cassata Siciliana<\/strong><\/p>\n

Ice cream cake from our homeland<\/p>\n

\u20ac9.90<\/em><\/p>\n

Healthy body? Eat Italian! <\/em><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Alternatively, you can download the map here. Appetizers Antipasto del Binario Fine selection of Italian appetizers for two people, served with freshly baked pizza bread from the stone oven \u20ac26.90 Arancino Siciliano su letto di Pomodoro Golden-brown fried rice balls in traditional Sicilian style, servedon aromatic tomato sauce and garnished with fresh basil. \u20ac9.90 Foccacia […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_mbp_gutenberg_autopost":false,"footnotes":""},"class_list":["post-7345","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/albinario.de\/en\/wp-json\/wp\/v2\/pages\/7345","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/albinario.de\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/albinario.de\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/albinario.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/albinario.de\/en\/wp-json\/wp\/v2\/comments?post=7345"}],"version-history":[{"count":9,"href":"https:\/\/albinario.de\/en\/wp-json\/wp\/v2\/pages\/7345\/revisions"}],"predecessor-version":[{"id":7785,"href":"https:\/\/albinario.de\/en\/wp-json\/wp\/v2\/pages\/7345\/revisions\/7785"}],"wp:attachment":[{"href":"https:\/\/albinario.de\/en\/wp-json\/wp\/v2\/media?parent=7345"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}